

Baseball season is officially here, which means peanuts, Cracker Jack, ballpark franks—and, for one lucky left…

Today I learned about the “crisp sandwich,” one of Britain’s most ingenious small pleasures. It is, quite simply,…

I like to think of myself as a discerning reporter. In my J. Jonah Jameson-tinged fantasies, I’m puffing a fat cigar…

As if Texans needed another reason to brag about Whataburger: the San Antonio-based burger chain has officially…

It’s Friday, and we here at The Takeout want to send you sailing into the weekend with images of sweet, food-stealing…